Candied Bacon

Ingredients

• 1 lb bacon
• 2/3 cup brown sugar
• 1/2 cup maple syrup

Steps

1. Preheat oven to 400
2. Mix together brown sugar and maple syrup in a bowl
3. Put foil on baking sheet(s), lay bacon out on sheets, put mixture on top of bacon and spread with food brush. Leave some for later
4. Cook in oven for 15 minutes
5. Flip bacon over, brush remaining mixture onto the other side
6. Cook in oven for 5-10 minutes